Shraddha
Cow Ghee
Ghee is prepared by melting and simmering unsalted butter until all the water settles at the bottom. Ghee is healthy and used in many traditional Indian dishes, as an ideal for frying.
About Shraddha
Shraddha produces pure, traditional cow ghee using time-honored methods for authentic flavor and nutrition.Ghee is culinary gold. It is most versatile and imperishable Ghee.
Its use is universal, greasing, baking, frying roasting, mixing it with dough, used as spread , a side dish, for body care and much more. When used daily it helps to maintain well-being.
Its use is universal, greasing, baking, frying roasting, mixing it with dough, used as spread , a side dish, for body care and much more. When used daily it helps to maintain well-being.
